Baking With Love (#4)

 Hello & Assalamualaikum Everyone!!

Welcome to the fourth series of Baking With Love recipe blog! if you have not read the first, second & the third one, I recommend all of you to check it out. 

Baking With Love Series Link

#1 (Brownies) -https://dns26delta.blogspot.com/2020/08/baking-with-love-1.html

#2 (Pavlova) - https://dns26delta.blogspot.com/2020/08/baking-with-love-2.html

#3 (Carrot Cakes) - https://dns26delta.blogspot.com/2020/08/baking-with-love-3.html

For this entry, I will be sharing with you guys one of favorite sweet treats! It is CREAM PUFF! Yummy! Cream Puff is typically sweet and moist filling of whipped cream, custard, pastry cream, or ice cream. 

CREAM PUFF

Ingredients : Puff

1 cup boiling water

1/2 cup butter

1 cup flour

1/2 tsp salt

4 eggs

Powdered sugar

Ingredients : Fillings

(You can choose the fillings to your liking)

Whipped cream, or

Chocolate sauce, or

Caramel

Directions :

Step 1

Preheat your oven to 375 degrees.

Step 2

Bring 1 cup water to a boil in a saucepan.

Step 3

Add the butter to the water and stir until it is melted.

Step 4

Add the flour and salt all at once to the water mix.

Step 5

Stir until a ball is formed.

Step 6

Remove from heat, and add 1 egg. Beat. Let stand for 5 minutes.

Step 7

Add the remaining eggs 1 at a time, and beat after each addition.

Step 8

Let stand for 10 minutes.

#TIPS for dropping the dough

1. You can drop with a spoon OR put the dough into a ziplock bag, snip the corner off, and pipe the dough on to the cookie sheet. 

2. Use a heaping tbsp for each puff. Make sure they are about 2 inches apart.

3. Bake for 20-30 minutes, depending on your oven. Start checking them around 20 minutes. Mine took 30 minutes.

I hope all of you will take some time and bake this delicious treats!

Okay, that's all for now! I hope you have fun reading this entry. I will be sharing many more exciting recipes in the next entry. Stay tunes everyone!!

Till then,

Thanks for reading

Xoxo,

Ain😘